Christmas Feast Recipes with a Twist 

Stylerug

By: Sanjay Verma

1

Upgrade your appetizers with these elegant bites. Blend creamy brie, cranberry sauce, walnuts, and rosemary. Wrap in puff pastry, bake, and drizzle with honey for a sophisticated flavor explosion. 

Spiced Cranberry Brie Bites

2

Transform Brussels sprouts into a flavor sensation. Toss with olive oil, maple syrup, and sriracha for a sweet and spicy twist. Roast until crispy, then sprinkle with toasted pecans for a delightful crunch.

Maple-Sriracha Roasted Brussels Sprouts

3

Turn mashed potatoes into a star dish. Enhance them with roasted garlic, crumbled goat cheese, and fresh rosemary for a luxurious twist. Top with crispy pancetta for an extra umami punch. 

Rosemary Garlic Mashed Potatoes with Goat Cheese

4

Upgrade your ham with spiced pear chutney. Mix chopped pears, ginger, cinnamon, cloves, and balsamic vinegar for a sweet-tangy twist. Brush on while baking for a caramelized masterpiece.

Glazed Ham with Spiced Pear Chutney

5

Give the classic lasagna a seasonal twist with this hearty and flavorful vegetarian option. Layer roasted butternut squash, creamy ricotta cheese, and fragrant sage in between sheets of lasagna noodles for a comforting and delicious dish.  

Butternut Squash and Sage Lasagna

6

Elevate your gingerbread cookies with a surprise twist. Infuse cayenne pepper into the dough for a subtle kick, then top with mascarpone frosting flavored with lemon zest and ginger. A perfect sweet and spicy combo.

Spicy Gingerbread Cookies with Lemon Mascarpone Frosting

7

Skip the heavy desserts and opt for this light and refreshing option. Layer Greek yogurt with fresh pomegranate seeds, chopped pistachios, and a drizzle of honey for a simple yet elegant dessert.  

Pomegranate and Pistachio Parfait

8

This festive fudge is the perfect way to satisfy your sweet tooth and get into the holiday spirit. Blend white chocolate, crushed peppermint candies, and a hint of peppermint extract for a creamy, minty delight. Sprinkle with extra crushed candy canes for a visual and textural treat.

Peppermint Bark Fudge

9

Warm up with a delightful pear and cranberry crumble. Mix chopped pears, cranberries, cinnamon, and nutmeg, then bake with a buttery crumble topping until golden and bubbly. Serve with a scoop of vanilla ice cream for the perfect holiday indulgence.

Spiced Pear and Cranberry Crumble